Snickerdoodles

INGREDIENTS
1 cup butter, room temperature
1.5 cups sugar
1 tsp vanilla extract
2 Tbsp + 2 tsp lemon juice
2 eggs
2 3/4 cups flour
1 tsp baking soda
1/4 tsp salt
3 Tbsp sugar
3 Tbsp cinnamon

DIRECTIONS
1 - Preheat oven to 350 degrees. Mix butter, 1.5 cups sugar, vanilla extract, lemon juice, and eggs until well blended.
2 - In a separate bowl, combine flour, baking soda, and salt. Add dry ingredients to egg mixture in 2-3 batches until well combined.
3 - Chill dough and cookie sheet in fridge for 10-15 minutes. Meanwhile, mix 3 tablespoons each of sugar and cinnamon in a small bowl.
4 - Roll 1" ball of dough in cinnamon sugar.
5 - Bake 11-12 minutes. Cool on a wire rack.