INGREDIENTS:
2 cups sifted all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup butter or margarine, melted
1 cup packed brown sugar
1 cup white sugar
2 eggs
2 teaspoon vanilla extract
2 chopped apples (I used gala)
1/2 cup chopped pecans
cinnamon sugar
DIRECTIONS:
1 - Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan. Sift together flour, baking powder, salt, and cinnamon; set aside.
2 - In a large bowl, mix together melted butter, brown sugar, and white sugar with a wooden spoon until smooth. Stir in the egg and vanilla. Blend in the flour mixture until just combined, then stir in the apples and pecans. Spread the mixture evenly into the prepared pan. Sprinkle cinnamon sugar lightly over the top of the bars.
3 - Bake for 30 to 35 minutes in preheated oven; finished bars should spring back when lightly touched. Cool in the pan, and cut into squares.
THOUGHTS:
Yes. Yes. Yes. Yes.
Recipes and the results of my attempts to bring them to the table (read: tv tray).
Monday, September 27, 2010
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